Our local producers - page 7

Territorial Food Project

Our producers are taking part in the Territorial Food Strategy of the Pays d'Ancenis voted by the Community of municipalites of Pays d'Ancenis (COMPA). The aim is to promote local, sustainable, high-quality food, based on local know-how, and to respond to the economic, social, environmental and health issues surrounding food.

The Pays d'Ancenis Territorial Food Strategy

Tasty, local, and produced right here!

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79 results

Ferme de l'île batailleuse

LOIREAUXENCE

Jams, Spices / Condiments

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Deshais Fruits

TRANS-SUR-ERDRE

Fruits and vegetables, Cider products / Fruit juices

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Natur'Elevage

ANCENIS-SAINT-GEREON

Livestock, Breeding, Cheese and milk products, Meat

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Ferme de la Mariolle

LE PIN

Livestock, Breeding, Meat

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Le local à pain

LOIREAUXENCE

Fruits and vegetables, Bread / Pastry, Bee products

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Au Bec Fin

ANCENIS-SAINT-GEREON

Confectionery / chocolate, Jams, Oil, Local produce (shop), Liquor, Wines

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Aux Délices

ANCENIS-SAINT-GEREON

Confectionery / chocolate

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"L'Ilôt" Bois Vert

LOIREAUXENCE

Bread / Pastry, Meat

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