Le Chalet offers bistronomic cuisine, as well as a catering service with takeaway dishes. We are a Master Restaurateur, a member of the Collège Culinaire de France and a bistronomic table at Tables et Auberges de France. At Le Chalet, we’re passionate about seasonal cooking! We work with local, ripe produce. Our cuisine is entirely homemade, and our menu rotates according to inspiration and the seasons.
Le Chalet also offers a catering service.
Pictures
Openings
- Tuesday: from 12h00 to 14h00
- Wednesday: from 12h00 to 14h00
- Thursday: from 12h00 to 14h00
- Fryday: 12h00 à 14h00 et de 19h30 à 21h00
- Saturday: 12h30 à 13h30 et de 19h30 à 21h00
Services
- Terrace
- Catering
Location