Our local producers - page 2

Territorial Food Project

Our producers are taking part in the Territorial Food Strategy of the Pays d'Ancenis voted by the Community of municipalites of Pays d'Ancenis (COMPA). The aim is to promote local, sustainable, high-quality food, based on local know-how, and to respond to the economic, social, environmental and health issues surrounding food.

The Pays d'Ancenis Territorial Food Strategy

Tasty, local, and produced right here!

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78 results

Domaine des Gâtz

VAIR-SUR-LOIRE

Wines

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"L'Ilôt" Bois Vert

LOIREAUXENCE

Bread / Pastry, Meat

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Le Jardin des Sables

COUFFE

Fruits and vegetables, Local produce (shop)

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Pets allowed

Ferme de l'Oulaie

VALLONS-DE-L'ERDRE

Meat

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Pets allowed

Pré au vert

ANCENIS-SAINT-GEREON

Cheese and milk products, Fruits and vegetables, Poultry / Eggs

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Les volailles en promenade

LE PIN

Breeding, Poultry / Eggs

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Ferme du Petit Rocher

LIGNE

Livestock, Breeding, Meat

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