Our local producers - page 2

Territorial Food Project

Our producers are taking part in the Territorial Food Strategy of the Pays d'Ancenis voted by the Community of municipalites of Pays d'Ancenis (COMPA). The aim is to promote local, sustainable, high-quality food, based on local know-how, and to respond to the economic, social, environmental and health issues surrounding food.

The Pays d'Ancenis Territorial Food Strategy

Tasty, local, and produced right here!

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79 results

Maison Carli

ANCENIS-SAINT-GEREON

Biscuit, Brioche and pastries, Confectionery / chocolate, Bread / Pastry

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GAEC Ferme du Moulin

LE PIN

Table art, Fruits and vegetables

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Pré au vert

ANCENIS-SAINT-GEREON

Cheese and milk products, Fruits and vegetables, Poultry / Eggs

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La toute petite ferme

TRANS-SUR-ERDRE

Confectionery / chocolate, Fruits and vegetables, Ice cream, Bee products

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Les Serres Pinoises

LE PIN

Fruits and vegetables, Plants and flowers, Local produce (shop)

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Pets allowed

Ferme de l'Oulaie

VALLONS-DE-L'ERDRE

Meat

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Helimiel produits apicoles

VAIR-SUR-LOIRE

Bee products

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