Our local producers - page 4

Territorial Food Project

Our producers are taking part in the Territorial Food Strategy of the Pays d'Ancenis voted by the Community of municipalites of Pays d'Ancenis (COMPA). The aim is to promote local, sustainable, high-quality food, based on local know-how, and to respond to the economic, social, environmental and health issues surrounding food.

The Pays d'Ancenis Territorial Food Strategy

Tasty, local, and produced right here!

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77 results

Pets allowed

Pets allowed

Pascal Haie

ANCENIS-SAINT-GEREON

Local produce (shop), Rillettes, Salted meats, Meat

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Le Jardin des Sables

COUFFE

Fruits and vegetables, Local produce (shop)

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Ferme de Bêle et Pépin

LE CELLIER

Cheese and milk products, Fruits and vegetables, Ice cream, Cider products / Fruit juices

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Les rangs d'oignons

LE CELLIER

Beers, Jams, Breeding, Fruits and vegetables, Poultry / Eggs

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La petite ferme du Breil

VALLONS-DE-L'ERDRE

Cheese and milk products

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Domaine des Gâtz

VAIR-SUR-LOIRE

Wines

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Domaine de la Créchette

INGRANDES-LE-FRESNE-SUR-LOIRE

Wines

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