Our local producers - page 4

Territorial Food Project

Our producers are taking part in the Territorial Food Strategy of the Pays d'Ancenis voted by the Community of municipalites of Pays d'Ancenis (COMPA). The aim is to promote local, sustainable, high-quality food, based on local know-how, and to respond to the economic, social, environmental and health issues surrounding food.

The Pays d'Ancenis Territorial Food Strategy

Tasty, local, and produced right here!

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78 results

Deshais Fruits

TRANS-SUR-ERDRE

Fruits and vegetables, Cider products / Fruit juices

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Les Nounouilles - Paysanne Pastière Magali Delaunay

LOIREAUXENCE

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SCEA Tremblay

LOIREAUXENCE

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Le wagon, produits fermiers et biologiques

PANNECE

Cheese and milk products, Fruits and vegetables, Bread / Pastry, Meat, Poultry / Eggs

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Ferme de Bêle et Pépin

LE CELLIER

Cheese and milk products, Fruits and vegetables, Ice cream, Cider products / Fruit juices

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Ferme de la Mariolle

LE PIN

Livestock, Breeding, Meat

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Aux jardins du soleil

VALLONS-DE-L'ERDRE

Fruits and vegetables

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L'Escargot des Vallons

VALLONS-DE-L'ERDRE

Breeding, Snails

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Pets allowed

Le potager ludique

ANCENIS-SAINT-GEREON

Fruits and vegetables, Local produce (shop), Meat, Poultry / Eggs

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GAEC Ferme du Moulin

LE PIN

Table art, Fruits and vegetables

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